Because the flake ice machine is widely used in the preservation of fresh food counters in smaller supermarkets, food processing industry, chemical refrigeration, meat processing industry and aquatic product processing industry, 

it has a small appearance, is convenient to move and is easy to use.

What are the advantages of flake ice machine:

1. Cost saving: A small flake ice machine can produce at least 100kg to 5 tons of scaly ice per day.

2. High efficiency: fast ice output, large output/large ice storage, and long ice melting time.

3. More trouble-free: Each flake ice machine requires one operator, and it can automatically dispense ice with one click, or automatically stop when the ice is full.

4. Stability: It can continuously produce ice 24 hours a day.

The flake ice machine has so many advantages. Compared with ordinary ice making equipment, it saves a lot of freshness preservation costs, and obviously the profit can be greatly increased. For the guarantee of food and seafood 

processing and vegetable preservation and transportation, Baopin Machinery wholeheartedly provides and selects suitable ice making machine and solutions for manufacturers in all walks of life, saving costs and protecting many customers.